All Natural Meats is a family-owned and -operated business that provides the best meat products around. Farming has been integral to our family for generations, since our mixed farm (dairy, grain and beef) has been in the family for over 60 years. We are taking this business one step further by taking our beef from farm to plate.
Since October 2008, Roger and Rachel Philippe and family have transformed the abattoir in Carman, Manitoba into an outlet for high quality, fresh, all natural meat products. Our meat is backed up by a very skilled staff, lead by butchers with over 25 years experience in the meat business.
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